Four hours of open bar, bud vase on each table with fresh cut flowers,
white linens, skirted head, gift and cake tables, background music,
private bridal/hospitality room, smoke free rooms, on-site parking.
Free cutting and plating of your wedding cake.
Add state sales tax of 7% additional, plus 15% gratuity
Pick any of the entrees listed below and then choose
your personal options under Dinner Selections
Dinner Entrees
Traditional Baked Boneless Chicken Breast.........................$31.95
Large 8 oz breast covered with a light butter sauce
Chicken Alfredo..............................................................$33.95
Baked boneless chicken breast covered with
a rich creamy Alfredo Sauce
Chicken Parmesan..........................................................$31.95
Seasoned chicken breast covered with mozzarella
cheese and a rich marinara sauce
Stuffed Breast of Chicken Kiev.........................................$31.95
Stuffed with seasoned butter, lemon and chives, lightly breaded
Chicken Cordon Bleu.......................................................$31.95
Seasoned breast of chicken stuffed with Swiss
and Canadian bacon
Golden Baked Chicken.....................................................$31.95
Tender baked and lightly seasoned 1/4 chicken
Prime Rib of Beef...........................................................$40.95
Roasted and served au jus
Filet Mignon..................................................................$41.95
Tender broiled center cut filet
Filet Mignon and Crab Cakes............................................$46.95
Broiled Filet Mignon shares the plate with two
large golden baked Crab Cakes
Filet Mignon and Seasoned Shrimp Skewer.........................$46.95
Broiled Filet Mignon shares the plate wih a
marinated skewer of shrimp
Filet Mignon and Broiled Salmon.......................................$46.95
Tender broiled Filet Mignon matched together
with broiled Norwegian Salmon and dill sauce